Ash Gourd (Boodidha Gummadi Kaya)
Experience the wholesome benefits of Wild Forest Ash Gourd, naturally grown in the pristine forests and carefully harvested by Dandakaaranya tribes. Known for its refreshing taste and versatile culinary uses, this ash gourd is a perfect addition to health-conscious meals.
₹250.00 /1 Pc
27 in stock
1. Wild Forest Sourced: Harvested from the untouched forests by tribal communities, ensuring purity and natural quality.
2. Chemical-Free: Grown without any synthetic pesticides or fertilizers, providing a clean and safe vegetable option.
3. Rich in Nutrients: High in water content and packed with essential vitamins and minerals, including vitamin C, B vitamins, calcium, and fiber.
4. Cooling and Hydrating: Known for its hydrating properties, ash gourd helps to keep the body cool, especially in warm climates.
5. Supports Digestive Health: Fiber-rich content aids digestion and promotes gut health.
6. Detoxifying and Weight-Friendly: Known for its detoxifying properties, ash gourd is low in calories and beneficial for weight management.
7. Sustainable Farming: Cultivated using traditional practices that support local tribal communities and promote environmental sustainability.