Bitter Gourd / Kakara Kaya

Savor the health-boosting benefits of Wild Forest-Grown Bitter Gourd (Kakarakaya), grown in its natural habitat without the use of harmful chemicals. This nutrient-dense vegetable is known for its medicinal properties and adds a unique, bitter flavor to your meals.

Place your order by 00 hours and 23 minutes to receive the product within 12/04/2025

37.00 /0.5 Kg

78 in stock

1. Wild Forest-Grown: Cultivated in untouched forest ecosystems

2. Chemical-Free: No pesticides, herbicides, or synthetic fertilizers used

3. Rich in Nutrients: Packed with essential vitamins, minerals, and antioxidants

4. Supports Digestive Health: Known for its medicinal properties in promoting digestion and managing blood sugar levels

5. Supports Tribal Communities: Grown by forest tribes using traditional, eco-friendly farming methods

6. Perfect for Curries and Stir-fries: A versatile vegetable with a distinct, bitter flavor for enhancing various dishes

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